Dietitians near La Hulpe

The consultations are accessible to anyone wishing to change their eating habits. I mainly support adolescents, adults, athletes and pregnant women (pre-conception consultation and during pregnancy) or postpartum (Golden Month, breastfeeding). Make an appointment online or by phone.

En tant que diététicienne agréée par l'INAMI, je travaille en collaboration avec vous pour établir vos objectifs personnalisés. Nous pourrons ensemble aborder divers aspects de votre santé, tels que : pathologie cardiovasculaire, alimentation du sportif, pathologies digestives, perte de poids, végétarisme, intolérance alimentaire, rééquilibrage alimentaire et diabète. ​ Je m'adapte à votre mode de vie pour favoriser des choix alimentaires sains tout en préservant le plaisir de manger. Bienveillante, empathique et à l'écoute, je suis prête à vous guider avec enthousiasme et expertise vers une meilleure santé.

Gisèle Gual, dietician affiliated with the UPDLF, accommodates you Wednesday in the Dietconsult center and Thursdays, Friday and Saturday in hes cabinet at Linkebeek. Mrs. Gual proposes also consultations via Skype or consulting on many subjects related to dietetics. Content translated by google translate

Dietician - Nutritionist certified INAMI and Yoga teacher, I help you to reach your goal(s) by composing a healthy relationship with food and this in the respect of your body and your convictions. I took my first steps as a clinical dietician at the CHU Saint-Pierre Site Porte de Hal. This experience made me aware of the real benefits of a balanced diet for a healthy body. As my passion for well-being continued to grow and in order to be able to offer a global care combining my two activities (nutrition and physical activity), I specialized in sports nutrition at UCL. With the ambition to develop my contact with the patient, I decide to start dietary consultations at the Mimosa center. Here are the themes I address during my consultations (adapted to children, adults and seniors): weight loss, food rebalancing, undernutrition, vegetarianism, food allergies and intolerances, diabetes, cardiovascular pathologies, sports nutrition, nutrition for pregnant women and breastfeeding, digestive pathologies, kidney diseases. I would be delighted to help you find or regain your balance for medical reasons or simply to make you feel better. I propose that together we make this journey towards a balanced diet and a healthier lifestyle.

Aurélie Dauvin, registered dietitian and member of the UPDLF, welcomes you to one of its four centers in Wallonia. She offers support and personalized attention to each of its patients to remedy all diseases related to food. She proposes an initial consultation of one hour to understand the basis of the problem as well as to determine achievable goals and 30-minute follow-up sessions to ensure the effectiveness of the cure. Do not hesitate to take an appointment. Content translated by google translate

Good nutrition is the starting point for good health and nutrition. But each person is unique. My role as a dietician is to optimize your diet, whether you are healthy or ill, by giving sound and scientifically validated advice. This takes into account your situation, your lifestyle & your health status. During our meetings, before giving the first advice, I will listen and evaluate, without judgment, your current eating habits. But it doesn't stop there. To make the advice a lasting part of your life, you need personalized support and follow-up to motivate, support and encourage you. I can also help you on: the choice of the food to be privileged, to decipher the lists of the ingredients and the nutritional labels, the modes of cooking,? The first consultation (60 minutes) is the occasion to make knowledge, to make your nutritional and dietetic assessment and morphological analysis (if necessary). This will allow me to create your file and give you the first advice according to your needs and requests. We will then schedule follow-up consultations (20-30 minutes) to continue the accompaniment and adjust if necessary

Specialist in low FODMAP diet, weight loss, diabetes and cholesterol. Believing strongly that eating should remain a pleasure, I am not a fan of restrictive diets. Contrary to popular belief, a restrictive diet is not the solution to losing weight, lowering cholesterol levels, or lowering blood sugar levels in diabetes. This is not the solution in most illnesses. The solution lies in a balanced diet. Take care of your body, this is the only place you have to live. I accompany you throughout the process. We will work together to achieve an optimal result. The goal is not to impose a strict diet on you but rather a gradual adaptation of your diet and your lifestyle. The goal is, for you, to manage yourself a healthy diet adapted to your body and your needs and this for a lifetime. Thanks to nutrigenetics, you can ask for custom-made nutritional advice, based on your genetic profile.

Licensed in Dietetics and Nutrition, Master's Degree in Psychopathology and Health, Master's Degree in Education, Doctorate in Nutrition in progress. Leticia Reyes offers clinical dietetic nutritionist intervention: evaluation of nutritional status, clinical nutritionist history (anthropometry, dietary assessments, body composition, immune response, laboratory parameters) detection, prevention and treatment of chronic degenerative diseases related to diet and nutrition (obesity, overweight, cholesterol, diabetes, hypertension, cardiovascular diseases, some cancers, allergies, intolerances, gastrointestinal diseases) and physical activity. Educational intervention in the clinical nutritionist follow-up of eating disorders, obesity and addictions, psychosocial stress-emotions and risky eating behavior, depression and nutrition, grief situations in migration and adaptation (expatriates, mobility); alternative and supportive nutrition, interdisciplinary work. Workshops on education and orientation in nutrition and food with groups of overweight patients, workshops on health education and food during the life cycle (children, adolescents, adults, menopause, older adults, chronic diseases; food culture and migration; stress, food and expatriates; food dependencies; lifestyle, stress and food in globalization; eating disorders; emotions and food; family life and food; consumer education

Barbara Devigne est diététicienne-nutritionniste, diplômée de la haute école de la province de Liège et agrée par l’INAMI. Elle accompagne, adultes et adolescents dans le cadre de différentes pathologies (surpoids et obésité, hypercholestérolémie et hypertriglycéridémie, hypertension, diabète, prédiabète, insulinorésistance ou diabète gestationnel, Nash (foie gras), syndrome métabolique, crises de goutte, dénutrition et prise de poids, troubles digestifs, allergies et intolérances alimentaires (gluten et lactose …)) Elle accompagne également toute personne souhaitant faire une transition vers une alimentation végétarienne ou végane, qui sont en sevrage tabagique, en arrêt sportif ou qui souhaitent simplement améliorer leur hygiène de vie. Barbara a à cœur de vous faire comprendre votre maladie et de vous guider vers l’autonomie dans vos choix alimentaires. Elle travaille en visant des changements d’habitudes au long terme et sans frustrations.

Dietitian Nutritionist with 15 years of experience. Empathetic, Hélène is specialized in weight loss. She is here to help you with weight loss, weight gain, diabetic diets, athletes, seniors as well as children and adolescents. She always tries to adapt to your needs so that you feel good about your schedule and reach your goal!

Pauline is BROUEZ dietician with more experience, she is expert in sports dietetics. It is located in the center Key To perfom located in Uccle. Content translated by google translate

Je m'appelle Julie de Radiguès et je suis diplômée en diététique depuis trois ans de l’Institut Paul-Lambin à Bruxelles. Depuis toujours, je suis passionnée par la cuisine et le bien-être des personnes. Mon objectif principal est d'aider les gens à se sentir bien dans leur peau et à atteindre leurs objectifs. Je crois fermement que l'alimentation joue un rôle crucial dans notre bien-être général. Je propose des consultations diététiques pour comprendre les besoins uniques de mes clients et leur fournir des conseils adaptés. J'accompagne également mes patients tout au long de leur parcours, les motivant et les encourageant à rester sur la bonne voie pour atteindre leurs objectifs. La première consultation est une étape cruciale. Lors de cette rencontre, nous effectuerons une anamnèse alimentaire, une évaluation de vos habitudes alimentaires, de votre historique médical et de votre mode de vie. Nous définirons ensemble vos objectifs de santé à court, moyen et long terme, que ce soit la perte/prise de poids, l’alimentation de la femme enceinte, les troubles du comportement alimentaire, le diabète, l'amélioration de vos performances sportives ou l'adoption d'une alimentation équilibrée. Pour toute question ou pour prendre rendez-vous, n'hésitez pas à me contacter. Je suis à votre disposition pour vous aider à chaque étape de votre parcours. “L’homme est ce qu’il mange” Ludwig Feuerbach